"producing one kilogram of beef protein uses an average of 1,250 kilograms of carbon — “roughly equal to driving a… https://t.co/3qGdjX7vVL
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Tag Archives: food safety
Is local food safer than imported food?
Is local food safer than imported food? As this Utne Reader excerpt from my book shows, there’s no simple answer.
Posted in Backyard animals, Buying local, Food security, Laws and regulations, Urban farmers
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Tagged food safety
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