McDonald’s is closing all restaurants in Bolivia as the nation rejects fast food. It seems Bolivians were concerned about how the food was prepared, and what was in it.
I still think many people in many countries are stuck on fast food, in spite of the importance of slow eating. One of my New Year’s Resolutions is to not eat standing up.
I have, however, invested in a healthy gluten-free fast food restaurant in Vancouver (Smak, 1139 W. Pender) because I believe if people insist on fast food, they should at least be able to get food that’s healthy and locally-sourced.